Heart Healthy Mediterranean Diet Tips
The Mediterranean diet is one that includes heart healthy foods that are eaten by people who live near the Mediterranean sea. Using the Mediterranean diet has many health benefits, including preventing heart attack and stroke. The types of foods eaten on this diet include plenty of fruits and vegetables, whole grains, seafood, healthy fats, wine is permitted to drink in moderation. Foods to avoid are processed foods and meats, refined oils, added sugar, and refined grains. By following heart-healthy diet tips one can greatly reduce the risk of developing diseases: 1. Eat more fruits and vegetables A diet that is rich in fruits and vegetables is good because it reduces the risk of heart attack, stroke, and offers many other health benefits. Eating five to ten servings of fruits and vegetables a day can lower the risk of cardiovascular disease, lowers cholesterol and blood pressure. 2. Healthy fats Eating healthy fats reduces the risk of heart disease. Healthy fats like monounsaturated fat can be found in cooking oils made from plants or seeds, peanuts, almonds, cashews, and avocados. Foods that contain omega 3 can lower blood pressure, triglycerides, and can decrease the risk of clotting. Eating foods containing omega 6 is good as well.